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B.L.A.T @ Harbour Rocks Hotel Sydney

by Lydia C. Lee
Crispy bacon, green leaves, avocado, tomato and aioli on a freshly made turkish bread, served with chips. Generous serve, gorgeous presentation - filling meal
7/10     $16.50    23/06/2013
Harbour Rocks Hotel Sydney
B.L.A.T @ Harbour Rocks Hotel Sydney
 
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